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Established by a team from a Michelin star restaurant, The Gaff is a small plate restaurant offering food in contemporary, comfortable, and relaxed surroundings. The first restaurant was opened in May 2019 and aspires for a Michelin Accreditation. The concept of small plate menus was the fourth biggest restaurant concept trend of 2019 which Gaff wants to capture. Gaff has been reviewed in The Good Food Guide 2020 and mentions by prominent food bloggers such as Kavita Favelle. They have also received good customer ratings with over 87% 5-star rating on Res Diary and a 75% rating on TripAdvisor. The funds raised will be utilised to open a second restaurant in Bath and three more around the UK.

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The Gaff Rating Report

Rated on 16/03/2020

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  • 49% and under
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Management 49%

Skills 55%
The CEO has achieved a major accolade, becoming a Sous Chef in a Michelin star restaurant, The Walnut Tree Inn, for five years, then as the Head Chef for 18 months, while retaining the coveted star rating. There is no information to suggest the CEO has any previous experience of operating a business.


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Funding progress

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  • £71,950
  • 24%
    of goal
  • Unknown
    13 Apr 2020


    pre-money valuation

    equity available


    pledge per investor

    company number

    company status

    incorporated 1 years

    Equity Calculator
    Funding rounds
    10 Mar 20 Crowdcube £71,950 / 24% 30.67%
  • Internet Business Awards Category Award Winner 2015
  • Hertfordshire Business Awards Finalist 2014

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