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Equity Crowdfunding Pitches

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Delavals (Brewers) Ltd is a company based in the North East of England and is operated by two brothers, John and David Gilfillan. The Company recently won the ‘Small Business of the Year 2014’ award at the Northumberland Business Awards.The inspiration for the business was the purchase of Seaton Delaval Hall (in Northumberland) by the National Trust in 2009. The Hall had a history of brewing over 200 years ago and provided the inspiration for Delavals first beer – Seaton Delaval Hall Pale Ale (4.3% ABV) – which is based on a 200 year old recipe once brewed at the Hall (adapted for today’s palate). In order to begin the process of turning the business from a lifestyle entity into a commercial business, Delavals became an official licencee of the National Trust in 2012 for an initial period of 2 years and in Q2 2014 a new longer term licence was agreed. Out of approximately 1,200 breweries in the UK, there is only one officially licenced National Trust brewer & that is Delavals.The Company has the sole and exclusive licence to operate the National Trust Beer Club which it both created and ‘soft’ launched in September 2013. The address for the website is www.nationaltrustbeerclub.co.uk - this website is fully functional, has over 200 different beers from over 50 breweries and the Beer Club has members from all over the UK. The Company also supplies National Trust branded beer and has created the National Trust Great British Beer Collection (see image below).The Company operates from a 2,500 sq.ft unit in Blyth, Northumberland and currently has 4 full time employees. You need to be registered as an investor to see thisJoin Now
days to go: Expired investment: £212,550
Wantsum Brewery are a brewery based in East Kent with the aim to create more 'hoppy' beers. Wantsum Brewery currently produce 8 regular ales and 10 seasonal and special ales which are sold to pubs and bottle outlets throughout East Kent. 
days to go: Expired investment: £40,150
An ethical café and bar combination with an all-day breakfast and lunch menu. The Breakfast Club has 11 locations across London, Brighton and Oxford, with a combined turnover of £15.2m. Revenues have grown by 91% from 2014 to 2018 and they have an annual site EBITDA over £2m, as well as generating a net profit of £502k. Almost 65% of their customer traffic is derived from lunch and dinner times of the day. The Breakfast Club has won numerous awards, including 'London Bar of the Year' and 'Growth Company of the Year 2016' at the Retailers Retail Awards. The company has also been listed on The Times 100's 'Best Places to Work', as well as being recognised as one of the ‘Best Employers in Hospitality’. The London Stock Exchange has listed the business as one of the 1000 Companies to Inspire Britain.
days to go: Expired investment: £534,630
M Restaurants are based around 5 individual elements; Raw, Grill, Bar, Wine and Den. M Restaurants offer 400 wines ranging from £10 a bottle to £4,000 a bottle. M have cuts of beef from all over the world including Argentina and France.
days to go: Expired investment: £1,585,600
Morso London is a modern community-centred restaurant that serves hand-crafted freshly made pasta and Italian bites with grappa-based cocktails. Launched in June 2018, the restaurant is created by a team of industry veterans. Paolo Vernetti is the Co-founder, head chef and CEO of Morso. Since Dec 2018, Morso has been TripAdvisor's Top 50 restaurant. The restaurant has received more than 100 5 star reviews. Morso was covered by Fay Maschler’s “Week in Food”, The Upcoming, The Infatuation and many other important food/media publications. Morso has achieved a 3x weekly sales growth from June 2018 to Jan 2019. It is achieving a positive site EBITDA on the 6th month of trading. Morso is planning to grow by opening two more sites in 2019.
days to go: Expired investment: £99,950
iChef puts reliable suppliers in touch with professional establishments. iChef has a number of experts with over 250 years of experience between them. These experts are there to make sure the quality provided to you is the best it can be.
days to go: Expired investment: £11,589
Good Sixty is an online platform where you can find and buy the best independent food from artisans, retailers and producers.  Their vision is to enable people to buy great local food from independent retailers. Good Sixty are looking to expand into London, Bath and Cardiff in 2018.
days to go: Expired investment: £188,650
SpiceBox is an award-winning 100% vegan curry house brand. The brand blends the traditional Indian recipes with curry house favourites. It is ready to open SpiceBox #2! It has won the best takeaway at the London Curry Awards. 85% of the proceeds will be acquired in building its second curry house, 10% in retail R&D, and 5% in working capital/cash flow requirements.
days to go: Expired investment: £361,564
Pomodoro e Basilico are a popular vegan artisan food stall with a loyal following and have been featured by major news outlets and celebrity chefs. They are looking to raise funds to launch London's first Italian, Vegan Deli-Bistro to fill the gap in the market for great, Italian inspired, vegan delis.
days to go: Expired investment: Withheld
Energy bars combining sport nutrition with healthy snacking. Ollybars have designed a natural whole food bar containing 80% whole fruit, seeds and nuts whilst being vegan and gluten-free. The bars are dehydrated to preserve the original nutrition and the packaging is bio-compostable. Their products are sold in more than 300 UK stores and the company nationally distribute and export to the EU. Ollybars are seeking investment to outsource their production due to demand exceeding supply.
days to go: Expired investment: £120,070
  • Internet Business Awards Category Award Winner 2015
  • Hertfordshire Business Awards Finalist 2014

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