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Equity Crowdfunding Pitches

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Raw Press is London's first cold-pressed juice cafe, a premium highstreet concept for the health concious consumer. They currently have 2 locations, both being in London; with one in Mayfair and one in Chelsea. Raw Press also sell direct to consumers through their website and delivery partners. 
days to go: Expired investment: £50,460
The Bike Club offers subscriptions that let children always have the right-sized bike. It is a sustainable, flexible, and affordable business in which exchanged bikes are refurbished and sent to a new home. With more than 25,000 members, the Bike Club has become more profitable and it is now backed by the founder of Fitness First. The company has achieved a 267% monthly rev. growth between Jan-Dec '19: a member joined every 5 mins at Xmas 2019. The company has an EBITDA of £216k for the year ended Dec 2019; 75+ Net Promoter Score. The company's aim is to create a hassle-free club in which the member can ride high-quality bikes from 18 months to parenthood.

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days to go: Expired investment: £614,720
Itasca Wines is a Hampshire-based vineyard and winery that produces fine English wines. The company is raising funds for its contract winemaking facility, to fulfil the growing demand from vineyards. There are over 760 vineyards in the UK currently, 111 have their own winery and only a handful of these provide contract winemaking services to other vineyards. Itasca Wines aims to become a major winemaker and create award-winning wines at Penn Croft. The company planted its first vineyard of 16,000 vines in May 2019 and has featured in Vineyard Magazine in February and May 2019.

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76%

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days to go: Expired investment: £1,147,003
Beef & Brew are a casual steak restaurant looking to expand. They are passionate about what they do, focusing on quality yet affordability by cooking steaks over charcoal, and making classic cocktails yet not charging the earth. Beef & Brew only use great food, sourced from artisan butchers, breweries and vineyards.
days to go: Expired investment: £266,133
World of Zing is a contemporary food emporium that have curated a range of London's finest food and drinks producers, from bartenders and chefs to street foodies. World of Zing aim to be the place people go to for exciting food and drink needs.
days to go: Expired investment: £186,710
A crisps company with the mission of making tasty and healthy snacks. Emily Crisps are vegan, gluten-free, halal and kosher certified, as well as being 1 of a 5 per day. Their products are sold in major grocery stores such as Sainsbury's and Tesco, which are responsible for 50% of the company's revenue. Emily Crisps are well-established in the UK and are now seeking funds to expand to the US, with a dedicated marketing campaign and sales team.
days to go: Expired investment: £1,048,030
Active Food Systems, trading as Synergy Grill, has developed and patented innovative and commercial cooking technology for the food and hospitality industry. Its ‘Fat Atomising Grill' makes cleaning quick and easy while delivering cost savings through a 59% reduction in fuel consumption. The company has sold 2000+ units of the grill to entities like Whitbread, Greene King, Marriott, Radisson and Marstons among others. Synergy Grill asserts that its performance in the first half of the year has been profitable despite COVID-19. They have contracts with reputed organisations like Whitbread and Marstons have generated revenues of £970,000. The company is in conversation with over 50 pubs and restaurants including product trials with Nandos, Weatherspoons and Mitchell Butler that are interested in its product. It will use the investment to grow its business across different verticals.
days to go: Expired investment: £316,488
Making wine more accessible by using smart technology to deliver it to customer homes. sipp's range consists of more than 140 wines and the company has over 3,000 customers that have placed more than 7,000 orders. This has resulted in over 47,000 bottles sold since launching in July 2017. The sipp app offers customers’ insights into the origin of the wine by scanning the bottle label; customers can also re-purchase the same wine via this method. Profit is generated via wine sales and subscription services. The sippCLUB service allows customers to receive 3 bottles of wine every month for £29, including delivery. The company also offers single bottles of wine that can be purchased through the website, or app without a subscription. Funds are being raised to scale the business further by investing in marketing campaigns to increase brand awareness and acquire more customers. By 2021, sipp aims to serve over 100,000 users on its platform. In addition, contributions will be used to develop their proprietary technology further.
days to go: Expired investment: £357,797
Appetise is an online market place that connects consumers with local takeaway restaurants.  Consumers order food on their smart phones to be delivered by the restaurants to their homes.   They currently have 60,000 registered customers and 370 restaurants partnered in the UK and are looking to expand town by town and become a key player in this market.
days to go: Expired investment: £129,800
Morso London is a modern community-centred restaurant that serves hand-crafted freshly made pasta and Italian bites with grappa-based cocktails. Launched in June 2018, the restaurant is created by a team of industry veterans. Paolo Vernetti is the Co-founder, head chef and CEO of Morso. Since Dec 2018, Morso has been TripAdvisor's Top 50 restaurant. The restaurant has received more than 100 5 star reviews. Morso was covered by Fay Maschler’s “Week in Food”, The Upcoming, The Infatuation and many other important food/media publications. Morso has achieved a 3x weekly sales growth from June 2018 to Jan 2019. It is achieving a positive site EBITDA on the 6th month of trading. Morso is planning to grow by opening two more sites in 2019.
days to go: Expired investment: £99,950
  • Internet Business Awards Category Award Winner 2015
  • Hertfordshire Business Awards Finalist 2014

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